{"id":6415,"date":"2026-09-26T16:08:30","date_gmt":"2026-09-26T13:08:30","guid":{"rendered":"https:\/\/twodoveshouse.com\/?post_type=product&p=6415"},"modified":"2026-09-26T16:42:32","modified_gmt":"2026-09-26T13:42:32","slug":"masa-de-multumire","status":"publish","type":"product","link":"https:\/\/twodoveshouse.com\/en\/product\/masa-de-multumire\/","title":{"rendered":"Masa de Mul\u021bumire – 17 octombrie 2026"},"content":{"rendered":"

O sear\u0103 pentru oamenii care conteaz\u0103 pentru tine.<\/strong><\/p>\n

17 octombrie, ora 17:00, Doi Huluba\u0219i, s.Pohrebea<\/p>\n

Toamna se num\u0103r\u0103 bobocii. E vremea s\u0103 ne uit\u0103m la ce am tr\u0103it de la \u00eenceputul anului p\u00e2n\u0103 ast\u0103zi. La lucrurile pe care le-am reu\u0219it, la cele care ne-au pus la \u00eencercare, la oamenii care ne-au \u00eentins o m\u00e2n\u0103 \u0219i la bucuriile pe care le-am \u00eemp\u0103r\u021bit.<\/p>\n

C\u00e2te motive de mul\u021bumire putem g\u0103si \u00een lunile care au trecut?<\/strong><\/p>\n

Pe 17 octombrie, v\u0103 invit\u0103m la Doi Huluba\u0219i s\u0103 facem acest bilan\u021b \u00eempreun\u0103, \u00een jurul unei mese bune.<\/p>\n

Am preg\u0103tit o experien\u021b\u0103 gastronomic\u0103 pentru 24 de musafiri, \u00een care m\u00e2ncarea, b\u0103uturile \u0219i c\u00e2teva mici surprize ne vor ajuta s\u0103 ne amintim lucrurile frumoase \u0219i s\u0103 le mul\u021bumim oamenilor care au contat.<\/p>\n

Ce punem pe mas\u0103?<\/h3>\n

Chef Daniel Ghidu va preg\u0103ti o cin\u0103 \u00een cinci re\u021bete, inspirat\u0103 din gusturile toamnei.<\/p>\n

Dovleac, morcovi, gutui, nuci, struguri, mere \u0219i pere din regiunea Dub\u0103sari vor deveni ingredientele unui meniu creat special pentru aceast\u0103 sear\u0103.<\/p>\n

Gazda pensiunii, Nata Albot, va avea grij\u0103 de b\u0103uturi: kombucha din prune f\u0103cut\u0103 la Doi Huluba\u0219i, must de struguri, compot \u0219i vinuri moldovene\u0219ti pentru cei care se bucur\u0103 de sear\u0103 \u00een calitate de pasageri.<\/p>\n

Pe parcursul cinei vom descoperi pove\u0219tile ingredientelor, vom gusta, vom \u00eemp\u0103r\u021bi \u0219i vom avea timp s\u0103 ne bucur\u0103m de fiecare preparat.<\/p>\n

Ce vom tr\u0103i \u00eempreun\u0103?<\/h3>\n

Seara \u00eencepe cu un pahar de bun-venit \u0219i o experien\u021b\u0103 senzorial\u0103.<\/p>\n

V-am preg\u0103tit c\u00e2teva borcane cu aromele toamnei. Le vom descoperi pe r\u00e2nd \u0219i vom vedea unde ne poart\u0103 amintirile.<\/p>\n

Poate \u00een buc\u0103t\u0103ria bunicii. Poate \u00eentr-o livad\u0103 din copil\u0103rie. Sau la o mas\u0103 de familie de care \u00ee\u021bi este tare dor.<\/p>\n

Pe parcursul celor cinci feluri de m\u00e2ncare, vom strecura mici exerci\u021bii de memorie, introspec\u021bie \u0219i recuno\u0219tin\u021b\u0103.<\/p>\n

Ne vom aminti de oamenii care ne-au f\u0103cut bine. Vom g\u0103si motive s\u0103 ne felicit\u0103m pentru propriile reu\u0219ite. Vom ridica un pahar pentru cineva drag \u0219i vom avea ocazia s\u0103 a\u0219ternem pe h\u00e2rtie c\u00e2teva cuvinte de mul\u021bumire.<\/p>\n

Am p\u0103strat \u0219i c\u00e2teva surprize pentru seara de 17 octombrie.<\/p>\n

Patru mese. 24 de oameni. O sear\u0103 \u00een care s\u0103 te sim\u021bi \u00een apele tale.<\/h3>\n

Pentru Masa de Mul\u021bumire<\/strong> am ales un format foarte intim.<\/p>\n

Po\u021bi veni \u00een doi, cu prietenii, cu p\u0103rin\u021bii, cu partenerul sau cu echipa ta. Po\u021bi veni \u0219i singur.<\/p>\n

Vei avea timp pentru oamenii cu care ai venit, pentru propriile g\u00e2nduri \u0219i, dac\u0103 se ive\u0219te prilejul, pentru conversa\u021bii cu oameni noi.<\/p>\n

Ne place ideea c\u0103 la Masa de Mul\u021bumire s-ar putea \u00eent\u00e2lni oameni care se caut\u0103 de mult: oameni curio\u0219i, calzi, care iubesc gastronomia, pre\u021buiesc rela\u021biile \u0219i se bucur\u0103 de lucrurile f\u0103cute cu grij\u0103.<\/p>\n

Poate vei pleca acas\u0103 cu o prietenie nou\u0103. Poate vei descoperi ceva despre tine. Poate vei spune cuiva un mul\u021bumesc pe care \u00eel por\u021bi \u00een suflet de mult\u0103 vreme.<\/p>\n

Pe cine ai vrea s\u0103 a\u0219ezi l\u00e2ng\u0103 tine?<\/h3>\n

G\u00e2nde\u0219te-te la oamenii care \u021bi-au f\u0103cut anul mai frumos.<\/p>\n

Un prieten care te-a ajutat \u00eentr-un moment dificil. P\u0103rin\u021bii care \u00ee\u021bi sunt mereu aproape. Un partener al\u0103turi de care ai construit ceva important. Colegii cu care ai trecut printr-un proiect complicat.<\/p>\n

Sau poate vrei s\u0103 s\u0103rb\u0103tore\u0219ti o aniversare, o reu\u0219it\u0103 ori pur \u0219i simplu bucuria de a fi \u00eempreun\u0103. Invit\u0103-i la Masa de Mul\u021bumire.<\/p>\n

Informa\u021bii despre eveniment<\/h3>\n

Data:<\/strong> s\u00e2mb\u0103t\u0103, 17 octombrie 2026
\nOra:<\/strong> 17:00\u201321:00
\nLocul:<\/strong> Doi Huluba\u0219i, satul Pohrebea, regiunea Dub\u0103sari<\/p>\n

Experien\u021ba include:<\/strong><\/p>\n

    \n
  • Cin\u0103 gastronomic\u0103 \u00een cinci feluri, preg\u0103tit\u0103 de Chef Daniel Ghidu.<\/li>\n
  • B\u0103uturi alese de Nata Albot.<\/li>\n
  • Experien\u021be senzoriale, mici exerci\u021bii de introspec\u021bie \u0219i surprize dedicate recuno\u0219tin\u021bei.<\/li>\n<\/ul>\n

    Capacitate:<\/strong> patru mese, 24 de locuri \u00een total.<\/p>\n

    Locurile pot fi rezervate individual sau pentru grupuri. Rezervarea pentru \u0219ase persoane v\u0103 ofer\u0103 o mas\u0103 \u00eentreag\u0103 \u0219i o reducere de 5%.<\/p>\n

    Masa de Mul\u021bumire. O sear\u0103 pentru oamenii care au contat.<\/strong><\/p>\n

    V\u0103 a\u0219tept\u0103m cu drag la Doi Huluba\u0219i!<\/p>","protected":false},"excerpt":{"rendered":"

    O sear\u0103 pentru oamenii care conteaz\u0103 pentru tine.<\/strong><\/p>\n

    Toamna se num\u0103r\u0103 bobocii. Tragem linie, ne uit\u0103m la lunile care au trecut \u0219i ne amintim ce am reu\u0219it, ce am \u00eenv\u0103\u021bat \u0219i cine ne-a fost al\u0103turi.<\/p>\n

    Pe 17 octombrie, la Doi Huluba\u0219i, v\u0103 invit\u0103m la Masa de Mul\u021bumire – o cin\u0103 dedicat\u0103 oamenilor \u0219i lucrurilor pentru care suntem recunosc\u0103tori \u00een acest an.<\/p>\n

    Chef Daniel Ghidu va preg\u0103ti o cin\u0103 din cinci bucate inspirate de gusturile toamnei, iar Nata Albot va avea grij\u0103 de b\u0103uturi \u0219i de c\u00e2teva experien\u021be care vor trezi amintiri \u0219i emo\u021bii frumoase.<\/p>\n

    V\u0103 a\u0219teapt\u0103 patru ore \u00eentr-o atmosfer\u0103 intim\u0103, cu lumin\u0103 cald\u0103, muzic\u0103 discret\u0103, pove\u0219ti \u0219i mici surprize.<\/p>\n

    Avem doar patru mese \u0219i 24 de locuri. Destul c\u00e2t s\u0103 te sim\u021bi \u00een largul t\u0103u al\u0103turi de cei dragi \u0219i s\u0103 descoperi, dac\u0103 \u00ee\u021bi dore\u0219ti, oameni noi care pre\u021buiesc acelea\u0219i lucruri ca tine.<\/p>\n

    17 octombrie | 17:00\u201321:00 | Doi Huluba\u0219i, Pohrebea<\/strong><\/p>\n

    Rezerv\u0103 o mas\u0103 pentru \u0219ase persoane \u0219i beneficia\u021bi de o reducere de 5%.<\/p>\n

    Pe cine ai vrea s\u0103 invi\u021bi la Masa de Mul\u021bumire?<\/strong><\/p>","protected":false},"featured_media":6331,"template":"","meta":{"inline_featured_image":false,"footnotes":""},"product_brand":[],"product_cat":[138],"product_tag":[],"class_list":["post-6415","product","type-product","status-publish","has-post-thumbnail","product_cat-evenimente","first","instock","sale","shipping-taxable","purchasable","product-type-variable"],"yoast_head":"\nMasa de Mul\u021bumire - 17 octombrie 2026 - Casa Doi Huluba\u0219i | Pohrebea<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/twodoveshouse.com\/en\/product\/masa-de-multumire\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Masa de Mul\u021bumire - 17 octombrie 2026 - Casa Doi Huluba\u0219i | Pohrebea\" \/>\n<meta property=\"og:description\" content=\"O sear\u0103 pentru oamenii care conteaz\u0103 pentru tine. Toamna se num\u0103r\u0103 bobocii. Tragem linie, ne uit\u0103m la lunile care au trecut \u0219i ne amintim ce am reu\u0219it, ce am \u00eenv\u0103\u021bat \u0219i cine ne-a fost al\u0103turi. Pe 17 octombrie, la Doi Huluba\u0219i, v\u0103 invit\u0103m la Masa de Mul\u021bumire - o cin\u0103 dedicat\u0103 oamenilor \u0219i lucrurilor pentru care suntem recunosc\u0103tori \u00een acest an. Chef Daniel Ghidu va preg\u0103ti o cin\u0103 din cinci bucate inspirate de gusturile toamnei, iar Nata Albot va avea grij\u0103 de b\u0103uturi \u0219i de c\u00e2teva experien\u021be care vor trezi amintiri \u0219i emo\u021bii frumoase. V\u0103 a\u0219teapt\u0103 patru ore \u00eentr-o atmosfer\u0103 intim\u0103, cu lumin\u0103 cald\u0103, muzic\u0103 discret\u0103, pove\u0219ti \u0219i mici surprize. Avem doar patru mese \u0219i 24 de locuri. Destul c\u00e2t s\u0103 te sim\u021bi \u00een largul t\u0103u al\u0103turi de cei dragi \u0219i s\u0103 descoperi, dac\u0103 \u00ee\u021bi dore\u0219ti, oameni noi care pre\u021buiesc acelea\u0219i lucruri ca tine. 17 octombrie | 17:00\u201321:00 | Doi Huluba\u0219i, Pohrebea Rezerv\u0103 o mas\u0103 pentru \u0219ase persoane \u0219i beneficia\u021bi de o reducere de 5%. Pe cine ai vrea s\u0103 invi\u021bi la Masa de Mul\u021bumire?\" \/>\n<meta property=\"og:url\" content=\"https:\/\/twodoveshouse.com\/en\/product\/masa-de-multumire\/\" \/>\n<meta property=\"og:site_name\" content=\"Casa Doi Huluba\u0219i | Pohrebea\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/twodoveshouse\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-26T13:42:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/twodoveshouse.com\/wp-content\/uploads\/2026\/08\/Staimaistai_post-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1350\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/twodoveshouse.com\\\/produs\\\/masa-de-multumire\\\/\",\"url\":\"https:\\\/\\\/twodoveshouse.com\\\/produs\\\/masa-de-multumire\\\/\",\"name\":\"Masa de Mul\u021bumire - 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Toamna se num\u0103r\u0103 bobocii. Tragem linie, ne uit\u0103m la lunile care au trecut \u0219i ne amintim ce am reu\u0219it, ce am \u00eenv\u0103\u021bat \u0219i cine ne-a fost al\u0103turi. Pe 17 octombrie, la Doi Huluba\u0219i, v\u0103 invit\u0103m la Masa de Mul\u021bumire - o cin\u0103 dedicat\u0103 oamenilor \u0219i lucrurilor pentru care suntem recunosc\u0103tori \u00een acest an. Chef Daniel Ghidu va preg\u0103ti o cin\u0103 din cinci bucate inspirate de gusturile toamnei, iar Nata Albot va avea grij\u0103 de b\u0103uturi \u0219i de c\u00e2teva experien\u021be care vor trezi amintiri \u0219i emo\u021bii frumoase. V\u0103 a\u0219teapt\u0103 patru ore \u00eentr-o atmosfer\u0103 intim\u0103, cu lumin\u0103 cald\u0103, muzic\u0103 discret\u0103, pove\u0219ti \u0219i mici surprize. Avem doar patru mese \u0219i 24 de locuri. Destul c\u00e2t s\u0103 te sim\u021bi \u00een largul t\u0103u al\u0103turi de cei dragi \u0219i s\u0103 descoperi, dac\u0103 \u00ee\u021bi dore\u0219ti, oameni noi care pre\u021buiesc acelea\u0219i lucruri ca tine. 17 octombrie | 17:00\u201321:00 | Doi Huluba\u0219i, Pohrebea Rezerv\u0103 o mas\u0103 pentru \u0219ase persoane \u0219i beneficia\u021bi de o reducere de 5%. 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